Hoang’s Kitchen -Vietnamese cuisine & Vegan food

The food was great! We had the Banh xeo, stir fry beef with rice and hanoi shrimp rolls. All of it were good! We were so full we had to take out some. Serving is good too! Most diners were foreigners when we came. They prepare and explain how to eat the food whenever they serve it, which was a huge plus since we are not locals. Ruby was very cheerful and welcoming. She checks if we need anything just tell her.

This location is very clean and the service is good. The food was enjoyable, and the coconut coffee was delicious. Ruby was very kind and provided great service. We ordered the Bánh Xèo, and she showed us how to roll it properly. She also let us know that we could get extra vegetables and fish sauce, which was a nice touch.

We stopped at Hoang’s Kitchen for lunch during a guided city tour, on our guide’s recommendation, and we’re glad we did. The ground floor was busy, mostly with locals and Asian guests, which felt like a very good sign. We were seated on the first floor in a quieter area, which was perfect for a relaxed lunch break after a busy sightseeing morning. The service was attentive and genuinely friendly. The food was excellent: beef pho, fried shrimp, beef in pepper sauce, cashew chicken, and a mango seafood salad. Everything we tried was delicious. One small note for families with picky kids: there are no chicken nuggets or similar “emergency food” on the menu (which is understandable for an authentic Vietnamese restaurant), but the French fries were good and solved the problem for us. Overall, a very positive experience, highly recommended!

We stopped by after exploring Ben Thanh Market and were so glad we did! The location is super convenient and an easy walk from the surrounds. The pho broth was rich and flavourful, and the summer rolls were incredibly fresh. The egg coffee was rich, creamy with a strong hit of coffee. I visited with my husband and son, and we all enjoyed our meals. The restaurant is clean and comfortable, and the service was amazing — staff were friendly, attentive, and spoke great English. Highly recommend!

enjoyed our dinner here, I think their bahn xeo is really good— it came with rice paper, lettuce, coriander, pineapples & cucumber to roll with and inside there is plenty of meat, bean sprouts and carrots. The nước mắm was flavourful and had the perfect amount of spice. I think the prices are reasonable as well, however, the coconut was 70K VND — you could get it for minimum 25K VND elsewhere. The service was great, the waiter showed us how to properly eat bahn xeo and made a roll for us. They also provided a high chair and a toy for my baby. The only disappointment was the fact that they didn’t had the betel leaves nor the bu luc lac when we came (we got there at 8PM and they close at 10PM). Would definitely come back! ☺️